Entrantes

Cuttlefish stew with onion

Jamón Iberico, cebo de campo (100 gr) con pan tostado y tomate * Cebo iberiam ham (100 gr) with tomato bread

Anchoas del Cantábrico en aceite de Arbequina * Anchovies in Arbequina oil - precio por unidad{pescado}

Somed sardine with tomato and bread(contiene pescado, trigo)

Tartar de salmón, aguacate y tomate concasé con mayonesa de eneldo * Salmon, avocado and tomato tartare with dill mayonnaise{pescado, huevo, sesamo, soja}

Tartar de atún, aguacate y tomate con barbacoa Coreana y alga Wakame * Tuna tartar with avocado, tomato, Korean barbecue and Wakame seaweed

Potato, carrot, egg, tuna and mayonnaise salad

Shrimp carpaccio with dill mayonnaise and honey mustard vinagrette

Burrata salad, cherry mix, Genovese pesto and pormegranate syrup

Tomate valenciano con ventresca y mojama. * Valencian tomato with tuna {pescado}

Mezclum de lechugas, tomate, aguacate, cebolla morada, piñones tostados y langostinos con vinagreta de soja * Lettuce mix, tomato, avocado, purple onion, pinions, prawns and soy vinaigrette

Patatas estilo ¨som de mar * Fried potatoes with spicy sauce{huevo}

Tomato, pepper and tuna stew with pine nuts

Tuna tataki with wakame seaweed and teriyaki sauce

Free-range chicken croquette

Croqueta de buey de mar con tzatziki * Brown crab big croquette with tzatziki - precio por unidad{crustáceos, huevo, trigo, leche}

Iberian ham croquette{contiene huevo, trigo, leche}

Crispy shrimp with basil and sweet and sour sauce

Cod pastry

Shrimp Scampi

Tellinas plancha * Grilled tellins with oil and garlic

GRILLED OR BATTERED AND FRIED CUTTLEFISH

Fried squid with chickpea flour

Small grilled squids with spring garlic

Fried anchovies

Grilled octopus over potato and paprika pure

Mediterranean fry (squid, anchovies and marinated fish)

Fried artichokes with iberian ham with Romescu sauce